The nicest protein ball you’ll EVER eat! Seriously so delish; I know what I’ll be taking camping this weekend…a WHOLE batch! My Rum-tein balls taste like a rumball but minus the rum and refined sugar!
Megan Johnson – PSA Ambassador.
Rum-tein Protein Balls
Serves: 1-6
Time: 10 Mins
- 15-20 dates (soaked)
- 1/2 cup unsalted cashews
- 1/4 coconut oil
- 1/4 cup Pureharvest rice malt
- 2 heaped tbs PaleoPro
- 2 tsp Loving Earth cacao
- 1/4 cup chia seeds
Step 1
Blend dates, cashews, coconut oil and rice malt syrup in blender.
Step 2
After combined, add the rest of the ingredients.
Step 3
Roll into balls, then roll in shredded coconut, and try not to eat the whole batch!


